Burdock roots are not just good to eat but excellent for the body as well. The Japanese, as well as …

http://www.naturalnewsherbs.com/2017-06-26-burdock-root-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

The bay leaf is an aromatic leaf commonly used in cooking. Though there are different plant leaves that are go …

http://www.naturalnewsherbs.com/2017-06-23-bay-leaf-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Basil (Ocimum basilicum) is a bushy, annual herb that thrives in warm, tropical climates. The name “basil” comes from the …

http://www.naturalnewsherbs.com/2017-06-23-basil-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Cinnamon is a spice made from the inner bark of several tree species belonging to the genus Cinnamomum, a member …

http://www.naturalnewsherbs.com/2017-06-23-cinnamon-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

You may not be too familiar with this but millet is a versatile grain, often overlooked, but is actually very …

http://www.naturalnewsherbs.com/2017-06-23-millet-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Chamomile is a well-known herb that is commonly infused in teas. Chamomile belongs to the same plant family as daisies, …

http://www.naturalnewsherbs.com/2017-06-23-chamomile-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Chicory, also commonly called endive, is a popular salad green characterized by its crisp, slightly bitter leaves. Aside from this, …

http://www.naturalnewsherbs.com/2017-06-23-chicory-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Licorice root is a widely known sweetener in candies and beverages. Aside from this, the popular flavoring has been used …

http://www.naturalnewsherbs.com/2017-06-23-licorice-root-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Lemon grass is among the most widely used herb in Asian cooking due to its refreshing citrus scent. The herb …

http://www.naturalnewsherbs.com/2017-06-23-lemon-grass-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Mostly popular in Indian cuisine, cardamom is a spice that deserves more of your attention. This is a spice made …

http://www.naturalnewsherbs.com/2017-06-21-cardamom-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

The dandelion is a flowering plant believed to have roots in Eurasia. The word “dandelion” is a corruption of the …

http://www.naturalnewsherbs.com/2017-06-21-dandelion-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Ginger is the horn-shaped root of the ginger plant with a distinct aroma and pungent flavor that most people know …

http://www.naturalnewsherbs.com/2017-06-21-ginger-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Long peppers, also called Indian long pepper or pippali, are valued for their immense benefits. The plant is a flowering …

http://www.naturalnewsherbs.com/2017-06-21-long-pepper-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Nutmeg is a popular spice valued for its sweet aroma. The spice is native to Indonesia’s Spice Islands, and is …

http://www.naturalnewsherbs.com/2017-06-21-nutmeg-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html